maheem Posted November 21, 2014 Share Posted November 21, 2014 ahahahanijesam se pohvalio pre dve nedelje što sam spravio čorbu od mixa pečuraka ispala nejestivo gorka :D Link to comment
rajka Posted January 19, 2015 Share Posted January 19, 2015 Lenja pita s vrislama (tip kuhinje: srpska) http://zena.blic.rs/recepti/Peciva-i-pite/23973/Lenja-pita-sa-virslama Link to comment
ToniAdams Posted January 19, 2015 Share Posted January 19, 2015 imbecilno ime, al kad bismo imali pristojnog kvaliteta virsle, mislim da ne bi nista hvalilo Link to comment
darling Posted January 19, 2015 Share Posted January 19, 2015 falilo bi. odlicno mesto za ovaj recept. uprkos tome, ostajem borac za to da svako jede sta oce. Link to comment
darling Posted January 19, 2015 Share Posted January 19, 2015 pa procitaj sastav, sta je to, kakva je to hrana, cemu sluzi, nit ce te nahraniti, nit ce ti biti dobro kad je pojedes. isprzi ta dva jaja iz recepta, pojedi sa sirom i svezom paprikom, popij jogurt, eto odlicnog obroka. ostalo daj neprijatelju. Link to comment
ToniAdams Posted January 19, 2015 Share Posted January 19, 2015 koje ostalo? prasak za pecivo? reko sam pod uslovom da imamo dobre virsle. Link to comment
darling Posted January 19, 2015 Share Posted January 19, 2015 (edited) brasno i ulje. ni kiseli krastavac ti ne treba. :) ako imas dobru virslu, pojedi je. koji ce ti sve ostalo? Edited January 19, 2015 by darling Link to comment
ToniAdams Posted January 19, 2015 Share Posted January 19, 2015 a volim ta testa jebiga. Link to comment
Reaktor Posted January 19, 2015 Share Posted January 19, 2015 a volim ta testa jebiga. +1 Klub Ljubitelja Ukiselog Link to comment
Zverilla Posted January 19, 2015 Share Posted January 19, 2015 sto, sta fali? lenja pita je s prhkim testom, ne s ovim gnjecavim Link to comment
ToniAdams Posted January 19, 2015 Share Posted January 19, 2015 pa znam, imbecilno je ime, rekoh, al kapiram da bih jeo rado. Link to comment
gospa buba Posted January 19, 2015 Share Posted January 19, 2015 ovo je bre kao carska pita (neki njen derivat), samo sa virshlama. mi je ionako pravimo na vegetrijanski, bez mesa. ali i ovo, pita, pa shta! ^_^ Link to comment
Takeshi Posted January 19, 2015 Share Posted January 19, 2015 kao rol virsla, samo puno urolana, pa se rasirilo testo. Link to comment
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