aram Posted March 1, 2015 Posted March 1, 2015 opasno je dobro ispalo, samo sam malo povecao mere, imo komad jagnjeta od 850gr, stavio bukovace, oko po kile. dunje dve, ali su bile tako krupne da sam se uplasio da ce ih biti previse - na kraju smo ih lovili viljuskom po tiganju :D
aram Posted March 1, 2015 Posted March 1, 2015 (edited) pa na receptima :) ne mogu linak sa telefona, ali pretposlednja stranica, post od 16. februara Edited March 1, 2015 by aram
betty Posted March 1, 2015 Posted March 1, 2015 ali dunja i jagnje, kako ocigledno odlicna kombinacija.
aram Posted March 1, 2015 Posted March 1, 2015 stapic cimeta je vrhunski tvist! a ja jeo prvo bez, pa posle i sa pavlakom, odlicno je svakojako.
assück Posted March 3, 2015 Posted March 3, 2015 ja procitao "odvalila sam bakalara" i rekoh kud ide ovaj svet
maheem Posted March 3, 2015 Posted March 3, 2015 ja procitao "odvalila sam bakalara na crvenom" i rekoh kud ide ovaj svet
maheem Posted March 3, 2015 Posted March 3, 2015 mislio sam da se podrazumeva ostatak <_< mozak mi ko golf dizel na bjelashnici
katamaran Posted March 4, 2015 Posted March 4, 2015 (edited) Brutalnu lazanju. Ziveli youtube kuvari :) edit: kad se gleda na youtube ima i linkove do recepata za ragu i besamel sos Edited March 4, 2015 by katamaran
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