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Nije lokalno, ali... moram.Ne puši (u kafićima) kao Turčin

Turkey has extended an existing ban on smoking in public places to all bars, cafes and restaurants.The ban has come into force despite opposition from some bar and cafe owners who fear losing business. It comes after the government banned smoking from most enclosed public spaces in May last year in an effort to improve the nation's health. Turkey has more than 20 million smokers but polls suggest 95% of people support the ban. "We are working to protect our future, to save our youth," said Health Minister Recep Akdag. Anyone caught lighting up in a designated smoke-free area faces a fine of 69 liras ($45:£28) while bar owners who fail to enforce the ban could be fined from 560 liras for a first offence up to 5,600 liras. Local authorities have hired thousands of extra staff to track down smokers and impose the fines. Many people in Istanbul said they thought the ban was a good move. "We were being destroyed in the places where you were allowed to smoke inside," said Istanbul cafe patron Hanife Demirm. "I was choosing the non-smoking places automatically, but after the ban is extended I will not need to be selective. I'll be very comfortable in every place that I go," he told the AP news agency. 'Unnecessary stress' Turkey is one of the world's heaviest smoking countries But the BBC's David O'Byrne in Istanbul says many Turkish people see the ban as an erosion of their democratic rights and have called for bars to be able to apply for a smoking licence. Some cafe owners have also said they were concerned the ban would drive away customers. "They will simply leave and never come back, or we would get in trouble for letting them smoke," said Istanbul cafe owner Selahattin Nar. "Then both we and they would be filled with unnecessary stresses. In the end they will not be able to relax and we will have to shut down." But Mr Akdag said there was no reason for cafe and bar owners to be worried about a drop in trade. "The public supports a smoke-free environment and the only ones to suffer will be the cigarette producers and sellers," he said. A no smoking rule has been in place for the past 15 months in government offices, workplaces, shopping malls, schools and hospitals. All forms of public transport, including trains, taxis and ferries, are also affected but there are exemptions for special zones in psychiatric hospitals and prisons.

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Posted

Sydney ekipa:petak 7 avgust, Red Rattler, Marickville, 8pm, $10 Bamodi (Pert), Bariken (Tokio, Japan), plus jos dva benda. dodjite na pivo ;)

Posted
Sydney ekipa:petak 7 avgust, Red Rattler, Marickville, 8pm, $10 Bamodi (Pert), Bariken (Tokio, Japan), plus jos dva benda. dodjite na pivo ;)
Jel' to akcija "Bolje nas nashli"??
Posted

ne, "tu smo, vasi nismo" ;)nadam se da se vidimo, javim se kad dodjem...

Posted
ne, "tu smo, vasi nismo" ;)nadam se da se vidimo, javim se kad dodjem...
Al` si ti brale zapucao iz Perta zbog ovog koncerta. Ja zivim na toj voznoj liniji Bankstown 4 stanice of Marrickville ali opet nisam bas nesto zagrejan da idem.
Posted

Ne znam da li bi Bamodi mogao da nastupi bez Kirica? ;-)

Posted

sta kaze Indy ;)mislio sam da je ocigledna samo-reklama.Indy, ako sve bidne po planu eto the smRts u Newcastleu 4. Oktobra, ne znam koliko je to blizu tebe... a ako se desi, bice svirka i u Sidneju dan pre.

Posted
Sloteru Niče...

Rob Stewart is virtually anonymous in Canada. The 48-year-old actor is unemployed and lives with his parents in Brampton, Ont. “My life here is so banal,” he says, “very blue collar.” Most days, he rises at 7 a.m. to get his son off to school or hockey practice. There are auditions, but jobs are scarce, he says, and only sometimes lead to guest roles on television shows, including two episodes of ReGenesis and a forthcoming gig on Little Mosque on the Prairie. Across the Atlantic, in Serbia, however, Stewart is a cult icon turned national superhero. Fans swamp him in the streets; bars erupt when he enters; quiet meals in a restaurant are impossible. “I can't even explain it without sounding like I lack modesty,” he says. The reason? An early-nineties Canadian TV series called Tropical Heat (a.k.a. Sweating Bullets), in which Stewart starred as Nick Slaughter, a pony-tailed, hairy-chested private investigator who worked on an island, amid beautiful women in bikinis. He was embarrassed by his acting on the “cheesy show” – which he describes as “a B-version of Magnum, P.I.” and which lasted for only three seasons – until he logged onto Facebook last December and found a fan group called “Tropical Heat/Nick Slaughter” with some 17,000 (mostly Serbian) followers. “It blew my thoughts off that [the show] had any relevance to anybody,” he recalls. The discovery inspired him to revisit Slaughter in the country that had stood by him all these years. With his neighbour, artist and neophyte filmmaker Marc Vespi, and Vespi's sister, Liza, Stewart went to Serbia last month to film a documentary called Slaughter Nick for President that explores his superstar alter ego. In Belgrade, they were met with public hysteria. A series of media scrums awaited their arrival, along with groups of fans in tropical shirts (Slaughter's wardrobe staple). Photographers snapped away and then jumped in front of the cameras themselves to get a picture with their national hero. The anticipation in Serbia had been building since March, when it was leaked to the press that Stewart would perform with a Serbian punk band at its 20th-anniversary concert. “It broke out all over the papers that Nick Slaughter was coming to Serbia,” says Stewart. “It was overwhelming.” Stewart's Serbian host, prominent political activist Srdja Popovic – whom Stewart had contacted through Facebook – says that after a national newspaper published a photo of him with Stewart, “within 15 minutes, I got 300 calls – everybody asking, ‘Will you introduce me to Nick Slaughter?' and ‘I want a photo with Nick Slaughter.' I couldn't live my normal life.” Popovic says “everybody in Serbia” watched the show in the 1990s: It was broadcast on four of five TV stations, competing only with nationalistic propaganda and telenovelas from South America. “No wonder Nick Slaughter appeared on the graffiti of Zarkovo [a Belgrade suburb] and later in the student protests,” he says. In November, 1996, when young people took to the streets of Serbia's cities for three months after the Milosevic regime announced dubious local-election results, Slaughter became a symbol of their oppositional politics. First, there was the graffiti in Zarkovo, which read: “Nick Slaughter, Zarkovo hails to you,” a rhyme in Serbian. Then there was Nick Slaughter, Serbia Hails to You, the title of a popular (and ironic) song by the Serbian punk band Atheist Rap. From there, the slogans spread and mutated: “Every mother should be proud to have a son like Nick Slaughter,” and even “Nick Slaughter for President.” These rhymes were pinned to students' shirts on political buttons, hung in the streets on protest banners, and chanted loudly in demonstrations by those who wanted change. According to Popovic, one of the principal organizers of the mid-nineties student protests, who later co-founded the Center for Applied Non-violent Actions and Strategies, “Nick Slaughter for president means ‘Anybody but Milosevic' – Milosevic was so bad that anybody would be better.” Stewart and Mark Vespi have several of their own theories about Tropical Heat's Serbian success. Among them: the fact that the show was one of few to be broadcast so widely in Serbia, due to economic sanctions; and the program's luscious tropical settings, which offered a form of escapism from the country's political and economic turmoil. As Vespi says, Tropical Heat “wasn't political, it wasn't violent. It was the lightness of the show that they needed at the time.” What baffled the filmmakers were the emotional outpourings they found during their visit – what the Serbian newspapers dubbed Slaughtermania. “These huge guys with tears in their eyes saying, ‘You're my hero,'” says Stewart. “It was the emotional context for these people: what they went through in the 1990s while this became their favourite show.” Slaughter's clumsiness and Homer Simpson-like fallibility had also always appealed to the Serbian sense of humour, which is self-deprecating – a trait Stewart believes Serbs share with Canadians. Stewart and Vespi heard time and again that Serbians loved the TV character because he would always come back after being beaten down in a fight. “The most powerful alliance in the world was bombing them, and they had a dictator, but they just kept getting up every morning and trying to get through it,” explains Stewart. “They responded to the goofiness of the character rather than anything heroic.” According to Popovic, “The whole hysteria and the sentiment about [slaughter] has to do with one generation who lost the best 10 years of [their] life. During all those ugly years, we all wanted to be Nick Slaughters.” The private investigator, was, after all, usually either on a beach or in a bar, always surrounded by beautiful women. “It's the ultimate Serbian dream,” he adds dryly. “He is the Serbian Batman, an ideal Serbian superhero.” Stops on the documentary tour included Stewart performing with Atheist Rap, and a meeting with Canada's ambassador to Serbia, John Morrison, who saw Stewart's visit as “a unique way to build new bridges between Canada and Serbia.” Together, Morrison and Stewart planted maple trees in Zarkovo, the site of the original Nick Slaughter graffiti. The trees were, predicts Popovic, “a good sign that [stewart] will come again.” They were also a symbol of renewal for Stewart, who describes the trip as his professional redemption. “If you look at my 25 years of acting, you can't cobble together a retrospective. There's not a lot that I've done that I've been proud of,” he says. After Tropical Heat , he quit acting, but went back to it when he needed money, appearing in shows such as Peter Benchley's Amazon and Painkiller Jane. “I used to think [Tropical Heat] was terrible; I was embarrassed about it. But if it gave those people that comfort and emotion, it was a wonderful thing.” The doc's promo video, which premiered on July 8 at the Roma Fiction Fest in Italy, shows a warm and fuzzy image of the country. It may be redemption for Serbia, too. Says Popovic, “We're all amazed with Rob's commitment to show Canadians and others who will watch the documentary the bright face of Serbia – very unlike what people usually see about my country.” Special to The Globe and Mail

  • 2 weeks later...
Posted

RL dumb & dumber :lol: ... ovo je staro, ali je opet u vestima.

Carroll and Prince wore name tags during the robbery, failed to hide their Australian accents, went on an $US11,000 ($13,030) spending spree at a jewellery store, attempted to buy one-way air tickets to Mexico with cash, posed for photos with their stolen loot and when arrested attempted to flush $US800 ($950) down a toilet in their jail cell.
Posted

Moja lokalna stampa bavi se problemom "flat rate" u kuplerajima.U nekoliko kupleraja uvedena je flat rate,a mozesh da se pretplatish na nedelju dana.mesecili godinu dana. I onda seks kolko mozesh :lol: I sada problemi. Potkazuju jedni druge,stalno neke racije na anonimne dojave, neki dan bilo i velike pucnjave i mrtvih. Nije bash kod mene u komshiluku,vishe je u Hamburgu,ali prosto genijalno :Hail:

Posted

Ako su lagali mene, ja lažem vas... unknow.gifTop 10 foods for a good night's sleepPosted Fri, Oct 26, 2007 POST A COMMENT »What is the secret to getting a solid 7 to 8 hours of sleep? Head for the kitchen and enjoy one or two of these 10 foods. They relax tense muscles, quiet buzzing minds, and/or get calming, sleep-inducing hormones - serotonin and melatonin - flowing. Yawning yet? Bananas. They're practically a sleeping pill in a peel. In addition to a bit of soothing melatonin and serotonin, bananas contain magnesium, a muscle relaxant.

Chamomile tea. The reason chamomile is such a staple of bedtime tea blends is its mild sedating effect - it's the perfect natural antidote for restless minds/bodies. Warm milk. It's not a myth. Milk has some tryptophan - an amino acid that has a sedative - like effect - and calcium, which helps the brain use tryptophan. Plus there's the psychological throw-back to infancy, when a warm bottle meant "relax, everything's fine."Honey. Drizzle a little in your warm milk or herb tea. Lots of sugar is stimulating, but a little glucose tells your brain to turn off orexin, a recently discovered neurotransmitter that's linked to alertness. Potatoes. A small baked spud won't overwhelm your GI tract, and it clears away acids that can interfere with yawn-inducing tryptophan. To up the soothing effects, mash it with warm milk. Oatmeal. Oats are a rich source of sleep - inviting melatonin, and a small bowl of warm cereal with a splash of maple syrup is cozy - plus if you've got the munchies, it's filling too. Almonds. A handful of these heart-healthy nuts can be snooze-inducing, as they contain both tryptophan and a nice dose of muscle-relaxing magnesium. Flaxseeds. When life goes awry and feeling down is keeping you up, try sprinkling 2 tablespoons of these healthy little seeds on your bedtime oatmeal. They're rich in omega-3 fatty acids, a natural mood lifter. Whole-wheat bread. A slice of toast with your tea and honey will release insulin, which helps tryptophan get to your brain, where it's converted to serotonin and quietly murmurs "time to sleep."Turkey. It's the most famous source of tryptophan, credited with all those Thanksgiving naps. But that's actually modern folklore. Tryptophan works when your stomach's basically empty, not overstuffed, and when there are some carbs around, not tons of protein. But put a lean slice or two on some whole-wheat bread mid-evening, and you've got one of the best sleep inducers in your kitchen. What if none of these foods help you get your zzz's? Check out your sleep habits with this quick RealAge test to find out what's keeping you up at night. http://www.realage.com/health_guides/RLS/intro.aspxFor an extra treat, here's the ultimate sleep-inducing snack...Lullaby MuffinsMakes 12 low-fat muffinsBetween the bananas, the whole wheat, and the honeyed touch of sweetness, these muffins are practically an edible lullaby.· 2 cups whole-wheat pastry flour· 1/2 teaspoon salt· 1 tablespoon baking powder· 2 large, very ripe bananas· 1/3 cup applesauce· 1/4 cup honey· 1/2 cup milk or soymilkPreheat oven to 350F. In a large bowl, combine the flour (make sure it's whole-wheat pastry flour or you'll produce golf balls, not muffins), salt, and baking powder. In a blender, puree the bananas; add the applesauce, honey, and milk. Blend well. Pour the banana mixture into the dry ingredients and stir until just moistened. Line muffin tins with paper muffin cups, pour in batter, and bake 30 minutes or until tops are lightly brown and slightly springy.Nutrition FactsPer serving: 119 calories; 1g fat; 2.5g protein; 27g carbohydrates; 10g sugars; 133mg sodium; 3g fiber; 35mg magnesium

Source: Yahoo Canada

Posted
http://news.bbc.co.uk/1/hi/programmes/from...ent/8189530.stm
Former Yugoslavia under the late communist leader Marshall Tito never fitted the Soviet template for its satellite states. Rebuked by Moscow for being "too independent" he was courted by statesmen, royalty and celebrities from all over the world, and whenever they visited him, they were entertained in decidedly un-Communist manner, as Frank Partridge discovered.

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