aram Posted April 16, 2023 Share Posted April 16, 2023 Baci na gril tiganj ili u rernu na gril premazane muljem i posute blukom. Kad omekšaju pospi po sredini stabljike nekim rendanim sirom, koliko da se zatopi. S obzirom gde si, manchego. 1 Quote Link to comment
beta Posted April 16, 2023 Share Posted April 16, 2023 ima dobar recept najdžel slater u današnjem gardijanu Quote Link to comment
Sandradjer Posted April 16, 2023 Share Posted April 16, 2023 @aram Hvala . To mi je idealno, brzo i lako. I manchego imam Quote Link to comment
maheem Posted April 16, 2023 Share Posted April 16, 2023 (edited) Gde su najpovoljnije šparoge sad? Zelene. Ajme, danas krkanje preko svake mere. Dite posle ekskurzije gladno, dočekala nas jutros sa serviranim stolom: ajde! Ajde da doručkujemo, gladna sam ko vuk! 5 jaja, mladi luk i rotkvice. Predjelo ručka džiga sa roštilja. Dici pekao roštilj, napekao previše pa smo i to dodali predjelu. Ručak 8 različitih pizza. Paris breasts za desert. Došli kući, ćera donela prasetine od babe, prepunjeni ali apetit radi pa smo krkali sad i to Edited April 16, 2023 by maheem 2 Quote Link to comment
Sandradjer Posted April 17, 2023 Share Posted April 17, 2023 Kis -spanac, rikota, parajadz. Zelena salata sa kozjim sirom, salata sargarepa i krompir u nekim super zacinima 8 Quote Link to comment
Sandradjer Posted April 23, 2023 Share Posted April 23, 2023 (edited) Rebarca, krompir i salata i vino . Dezert - turon fabricki Edited April 23, 2023 by Sandradjer Quote Link to comment
aram Posted April 26, 2023 Share Posted April 26, 2023 kiš špargle, rikota i koješta još 5 1 Quote Link to comment
aram Posted April 27, 2023 Share Posted April 27, 2023 On 16. 4. 2023. at 21:02, maheem said: Gde su najpovoljnije šparoge sad? Zelene. čujem u Lidlu sledeće nedelje 800rsd kilo 1 Quote Link to comment
aram Posted April 27, 2023 Share Posted April 27, 2023 rižoto sa gamborima i šafranom 6 1 Quote Link to comment
nisam ja Posted April 28, 2023 Share Posted April 28, 2023 nisam imao mesta za krompir u pekaču 6 Quote Link to comment
askeladden Posted April 28, 2023 Share Posted April 28, 2023 Usoljena haringa na Danski fazon otvorenog sendvicha.Ubavo,slatko slano kiselo .Jos da sam imao pivo Quote Link to comment
Mel Posted April 28, 2023 Share Posted April 28, 2023 pizza. ukusna. trebalo je da stanem na pola. 3 Quote Link to comment
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