renne Posted November 21, 2020 Share Posted November 21, 2020 Ribić u kajmaku 6 Quote Link to comment
nisam ja Posted November 22, 2020 Share Posted November 22, 2020 žena peče burek, a ja kontempliram ručak. https://www.instagram.com/reel/CH0pl5OgCAp/?igshid=1t0e1ltclls53 Quote Link to comment
Ras Posted November 22, 2020 Share Posted November 22, 2020 Kod mene sazreva ideja o rižotu sa cveklom, poput ovoga: https://www.youtube.com/watch?v=oj0gzO1STdg Saću da ispečem cveklu. 1 Quote Link to comment
banatjanin Posted November 22, 2020 Share Posted November 22, 2020 (edited) Četvrt praseta u rerni, a pačija supa krčka na rešou (jer kuhinja i dalje nije gotova...) Edited November 22, 2020 by banatjanin 2 Quote Link to comment
renne Posted November 22, 2020 Share Posted November 22, 2020 Danas prasetina na redu 4 Quote Link to comment
nisam ja Posted November 22, 2020 Share Posted November 22, 2020 burek izašo neka se spremi bundevara. 6 Quote Link to comment
aram Posted November 22, 2020 Share Posted November 22, 2020 suljpa s dve vrste dimljenih kobaja, samo još da smislim kako Quote Link to comment
renne Posted November 22, 2020 Share Posted November 22, 2020 Krompiruša gotova, sad proja u rernu, dok ne bude prase 8 Quote Link to comment
ivy Posted November 23, 2020 Share Posted November 23, 2020 ponedeljkom gulas od 5 vrsta gljiva 3 Quote Link to comment
Jumanji Posted November 23, 2020 Share Posted November 23, 2020 Peče se proja, posto se ima sarma. 2 Quote Link to comment
JakeBlues Posted November 23, 2020 Share Posted November 23, 2020 Taljatele sa domaćim bolonjeze sosom tj. raguom: 1 Quote Link to comment
nisam ja Posted November 23, 2020 Share Posted November 23, 2020 jel vredi ta pasta? značajno su skuplji od ostalih. Quote Link to comment
aram Posted November 23, 2020 Share Posted November 23, 2020 S razlogom je skuplja Quote Link to comment
JakeBlues Posted November 23, 2020 Share Posted November 23, 2020 Meni se svidja. Što se taljatela tiče, nisu toliko skuplji od ostalih, mislim da je bilo tipa 10-15 din skuplje od Barile. One Lidlove taljatele su onako... mogu da prodju, no vidi se da su hvatali prečice. Ali im je zato cena odlična. No kad već kuvam ragu tri sata, ajde da kupim neke krštene ... Da je sos iz teglice i Lidlove bi bile super 1 Quote Link to comment
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