Pegin Posted March 9, 2020 Posted March 9, 2020 (edited) BurekPlus , Rumenačka, NS, mala, grešna žrtva, za forumsku arhivu, 268g, 150 din, BUREK , ( meat inside) . Poslednji put kad sam ga tamo probao, bio je malo gorak, mastan, ovaj put prava mera, balans mesa - luka - kora , odličan, blago zabiberen, nemam zamerki. Plus za BUREK. Edited March 9, 2020 by Pegin
ducca Posted June 16, 2020 Posted June 16, 2020 Pitaru Sarajevo u Svetogorskoj izgleda zatvorili, zamandaljeno sve, nigde ni natpisa ni ničega. Zna li ko da l nisu promenili adresu možda?
dragance Posted July 18, 2020 Posted July 18, 2020 Ali “prazan burek” Nekad se znalo gde ideš po burek (onaj s mesom), gde toliko malo ima mesa da je svakako prazan.
Milošica Posted July 18, 2020 Posted July 18, 2020 Ja probao nekoliko puta prazan burek,ali ne ide. Sveže kore za pitu koje sam kao klinac nenormalno mnogo jeo>prazan burek.
Milošica Posted July 18, 2020 Posted July 18, 2020 (edited) Pa gde ćeš veću sirotinju od svežih kora za pitu Edited July 18, 2020 by Milošica
Jumanji Posted July 18, 2020 Posted July 18, 2020 Zadnje vreme došlo...Bas dosla da postavim i da pitam, valja li sto, da li je probao neko?
Filozof manijak Posted August 3, 2020 Posted August 3, 2020 Jedini pravi burek je Prazan burek sa sirom
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