hoffnung Posted July 19, 2014 Share Posted July 19, 2014 sase pravdaš... ponavljam: lubenica i feta, brate... u pravu si, bljak je. upravo probao iz ciste radoznalosti. nisu ukusi koji koji bi imali smisla na nekom nivou, vrlo je nemastovito. dokaz: Link to comment
boshoku Posted July 19, 2014 Share Posted July 19, 2014 grožđehleb, dinjapršut, do jaja - ovo njegovo mi jednostavno ne ulazi u vugla Link to comment
morgana Posted July 19, 2014 Share Posted July 19, 2014 jabuke sir je vrh. recimo, u tortilji listici jabuke, kackavalj i rukola, grije se jedno minut dok sir ne pocne da se topi. dalje, kruska gorgonzola. dinja prsut mi odise bezveznjikavoscu. Link to comment
adam Posted July 19, 2014 Share Posted July 19, 2014 ja volim da prepolovim dinju, izvadim semenke i napunim polovinu sir-vrhnje kombinacijom. kasika i udri. bas mi dobro. a volim i pecene jabuke s gudom, przene jabuke s lukom uz dzigu i przene kobaje. a volim i suve kajsije sa budjavim sirom. a volim i razne sir-pekmez kombinacije. jos kao klinac sam znao da za dorucak jedem hleb, pekmez i kackavalj i to zalivam soljom ladnog mleka. Link to comment
morgana Posted July 19, 2014 Share Posted July 19, 2014 e, skusa punjena pireom od jabuke je isto dosta ok Link to comment
Frank Pembleton Posted July 19, 2014 Share Posted July 19, 2014 Pipun! Sladak ko med! I to onaj oldskul ne ove mutacije Послато тетејцем Link to comment
katamaran Posted July 19, 2014 Share Posted July 19, 2014 kruska gorgonzola. kruska bri Link to comment
Indy Posted July 20, 2014 Share Posted July 20, 2014 Ja volim onaj vaš Pommy specijalitet: krmenadle + pire (sos) od jabuka. To mi je baš onako kingarthurovski. Link to comment
boshoku Posted July 20, 2014 Share Posted July 20, 2014 jaja na oko, slan'na, feta, sveža panja, jogurt nema greške Link to comment
boshoku Posted July 20, 2014 Share Posted July 20, 2014 ti si homoseksualac, il patiš od neke ozbiljne bolesti? ot: ručak - čevapi na kajmaku, šopska, (i dalje) sveža panja, črveno vince nema greške Link to comment
aram Posted July 20, 2014 Share Posted July 20, 2014 vrucina, bre. jedem kad padne mrak, ramazan je -_- Link to comment
Indy Posted July 20, 2014 Share Posted July 20, 2014 Za one što mrze na Džejmišku - ovo mu je još bolje. U stvari, fenomenalno:) Puca za ušesima. Link to comment
renne Posted July 20, 2014 Author Share Posted July 20, 2014 Ih što nema kod nas toga NE: krmenadle sa pečurkama kuvanim u pivu i susamo pa zalivene bešamel sosom sa ruzmarinom Bez breskvi i nane Link to comment
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