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yolo

By yolo
in Kulinarstvo i ishrana

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Moje "lazanje" - mlevrna junetina, cluk, bluk, celer, mrkva, paradajz pasta, gust paradajz sok. Umesto besamela grcki jogurt. Rendana i sveza mocarrela :)

 

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Spoiler

 

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'rskava korica :)

 

 

 

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mammy two shoes
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pitanje za sve koji kače slike na ovoj temi. da li vi samo ovolicko pojedete ili posle slikanja dopunite tanjir?    

Valk
Valk

Dobro su ispale, ako je verovati alavim ukućanima. Meso sam koristila pola-pola svinjski but i juneću plećku, krčkala se tri sata. Eto, sad i ovo znam da kuvam ✔️

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Valk

Ćufte  

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