fluffy Posted May 30, 2015 Share Posted May 30, 2015 super :) hvala!!! sutra probam! ja za rodjendane obično pravim one "burgijice" (mak, susam, belo vino) a više puta sam probala i slane galete, koje obožavamo.. no, mislim da recept ipak nije naj naj... u moj ide 1 kg brašna i 250 gr masti tj. ulje, maslac, margarin... Link to comment
nezvanova Posted May 31, 2015 Share Posted May 31, 2015 corbicu od mladog graska /+sargarepa+krompir/, sa mirodjijom i limunom /neko je stavio i pavlaku, ja jok/ przene mlade krompirice i pecena dimnjena pastrmka sa suvim sljivama, belim vinom i prazilukom + zelena salata, samo sa blukom i prelivom. Link to comment
belch Posted May 31, 2015 Share Posted May 31, 2015 kuvam boraniju. postala sam odrasla Link to comment
Frank Pembleton Posted May 31, 2015 Share Posted May 31, 2015 Musaka.grok grok grok... Poslato sa WC šolje by BVK Link to comment
hansolo Posted June 4, 2015 Share Posted June 4, 2015 Baratfile /ili na "beogradskom" tašci/ danas + neki corbuljak. Link to comment
renne Posted June 6, 2015 Share Posted June 6, 2015 Teleći čerek i butić, ode u rernu Link to comment
Bujodrag Posted June 7, 2015 Share Posted June 7, 2015 Imam jagnjeći butić i potrbušinu, mislio sam mulje, so i ruzmarin pa u rernu, al' ako imate neku zabavnu ideju.... Link to comment
renne Posted June 7, 2015 Share Posted June 7, 2015 ma to je to, ne valja eksperimentisati, to je prava stvar jel to sutra za rođus? Link to comment
Bujodrag Posted June 7, 2015 Share Posted June 7, 2015 (edited) Jes', malo :) Edited June 7, 2015 by Bujodrag Link to comment
boshoku Posted June 8, 2015 Share Posted June 8, 2015 (edited) Teleći čerek vas iz cherk? koji deo (neću guglam, uostalom, čemu služi vorum :) ) Edited June 8, 2015 by boshoku Link to comment
hoffnung Posted June 10, 2015 Share Posted June 10, 2015 prvi ove godine: becarac! jedva cekam! + belo pilece pohovano meso + ljute papricice u saftu + baklava sa visnjama. ovu baklavu sa visnjama cu prvi put probati u zivotu. Link to comment
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