svashtabezneshto Posted June 11, 2015 Posted June 11, 2015 Pileća džiga, na masti, sa mnogo belog luka.
I*m with the pilots Posted June 12, 2015 Posted June 12, 2015 Otpala su mi ledja sinoc dok sam iseckala sve zivo za corbicu, zato sad na poslu mmm ^_^
Amelija Posted June 12, 2015 Posted June 12, 2015 i meni, kad sedim :P (i suvog voća i oraha/lešnika/badema za torte i kolače)
I*m with the pilots Posted June 12, 2015 Posted June 12, 2015 (edited) zaboga zeno pa sedi i seckaj :P Nemam gde u kujni :/ Sto u dnevnoj sobi mi naravno nije pao na pamet, nisam navikla da radim sa hranom van kujne, i realno mi je visok za takve svrhe. Dodatno sto ova kujna ima malo radnih povrsina, maltene uvek poludim kada spremam hranu za koju mi treba mnogo prostora, a kako sam neiskusna - treba mi uvek. Momak nije mnogo razmisljao o tako trivijalnim stvarima pri odabiru svoje kujne :D To seckanje je jedan od razloga zbog kog ne volim spremanje hrane, ali sta se mora nije tesko. Edited June 12, 2015 by I*m with the pilots
Haralampije Posted June 12, 2015 Posted June 12, 2015 Kazni ga oma ;) neka on secka povrce sledeci put a ne ti da zamaras svoje nezne prstice :)
nenad Posted June 12, 2015 Posted June 12, 2015 (edited) gazza uplatio pansion kod stefana, ako, podrzavam! tako cu i ja samo sutra! edit i prekosutra, ako bude srece. :) Edited June 12, 2015 by nenad
sandine Posted June 13, 2015 Posted June 13, 2015 Oslic na leso,kuvani pirinac i icberg salata. Hladni plantazin chardonnay pravi drustvo.
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