Razzmatazz Posted April 21, 2013 Share Posted April 21, 2013 (edited) Jagnjeća rebarca iz slow cookera (prvo malo peknuta zbog kožurice itd). Ko seks, valja tek kad krene da curi sa brade na prsa. Edited April 21, 2013 by Razzmatazz Link to comment
henrik larsson Posted April 22, 2013 Share Posted April 22, 2013 (edited) Ko seks, valja tek kad krene da curi sa brade na prsa.+1 Edited April 22, 2013 by henrik larsson Link to comment
Razzmatazz Posted April 22, 2013 Share Posted April 22, 2013 :lol:Znao sam da će neko da se uhvati na mamac, samo nisam znao ko će prvi. Link to comment
morgana Posted April 22, 2013 Share Posted April 22, 2013 suve ukljeve. dorucak sampiona Link to comment
cmrlj Posted April 22, 2013 Share Posted April 22, 2013 ovu zalivenu slatkom pavlakom sa cointreauom (kako se ovo uopste cita?!) i ovu. uzina sampinjona Link to comment
Čutura Posted April 22, 2013 Share Posted April 22, 2013 ovu zalivenu slatkom pavlakom sa cointreauom (kako se ovo uopste cita?!) i ovu. uzina sampinjona [kwɛ̃.tʁo] :P Link to comment
ivy Posted April 22, 2013 Share Posted April 22, 2013 kuvano jaje,sira,slanince,mladi bluk i cluk Link to comment
cmrlj Posted April 22, 2013 Share Posted April 22, 2013 e to, kwɛ̃.tʁo :ph34r:nego, da nastavimo, ne:hvala, arame, veri najs, zadrzace se:) Link to comment
ivy Posted April 23, 2013 Share Posted April 23, 2013 kuvano jaje,sira,slanince,mladi bluk i cluk Link to comment
*edited by mod Posted April 23, 2013 Share Posted April 23, 2013 Grcke sarmice od vinove loze i pirinca iz Maxija.Jesu iz konzerve ali ima 0 konzervanasa. 280g=180 kinti i sasvim prijatno iznenadjenje :) Link to comment
renne Posted April 23, 2013 Author Share Posted April 23, 2013 da, te su baš dobre. Ima ih i u merkatoru Link to comment
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