adam Posted January 26, 2021 Posted January 26, 2021 1 minute ago, renne said: Jeste, zato te i zovem jao! vidim al ne priznajem. pocrkacu.
adam Posted January 26, 2021 Posted January 26, 2021 ako sad dodas i kajmak izmijeha tacno cu se roknuti!
Ras Posted January 27, 2021 Posted January 27, 2021 Paradajz, kilo bosiljka i mocarela: Here Comes The Sun! 6
Haralampije Posted January 27, 2021 Posted January 27, 2021 Sveza butkica krcana 3 sata u kineskim zacinima, lepo se raskuvalo,kozura se lepi, mekana fina masna.Mocili domaci svez lebac, nista pirinac danas.Pak choi kao prilog plus salata od kineskog kupusa i mrkve 6 1
renne Posted January 28, 2021 Author Posted January 28, 2021 Piletina i pečurke u sosu od belog luka 5
Ras Posted January 28, 2021 Posted January 28, 2021 Po nalogu moderacije: piletina (karabatak) sa pečurkama (šampinjoni plus suva bukovača) u sosu (lovačkom?) od paradajza (c i b luk, peršun, ruzmarin, čili p). 5
Jumanji Posted January 28, 2021 Posted January 28, 2021 Disite malo, da se ne biste preselili u trenutnu pricu oko *zarazeni-forumasi-protiv-korone (citaj: zucne kese). 5
duda Posted January 28, 2021 Posted January 28, 2021 31 minutes ago, renne said: izgleda prelepo, pravi starinski, još ako je sa kvascem
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