banecare1 Posted December 9, 2023 Author Share Posted December 9, 2023 15 hours ago, ultra plasticni said: ali sto se jela uglavnom sluze u ovim limenim posudama za pse ne sluze se uglavnom u takvim posudama. korejanci generalno koriste metalne stapice. kinezi koriste jednokratne drvene i visekratne plasticne stapice. ja uvek drazim drvene 1 Quote Link to comment
banecare1 Posted December 9, 2023 Author Share Posted December 9, 2023 meni su sarajevski cevapi najsladji u metalnim ovalnim tanjirima. 1 Quote Link to comment
kipo Posted December 27, 2023 Share Posted December 27, 2023 Sta je unutra, sir? Dobra fora Quote Link to comment
banecare1 Posted December 27, 2023 Author Share Posted December 27, 2023 2 minutes ago, kipo said: Sta je unutra, sir? Dobra fora da francuski restoran i njihova supa od luka. 2 Quote Link to comment
banecare1 Posted December 27, 2023 Author Share Posted December 27, 2023 juce su me u sangaju klijenti vodili i super lokalni restoran gde je srednji uzrast gostiju 75. klopa i atmosfera fenomenalni. utisak je da tu rucaju staaaari bogati sangajci. nemam fotografije, mozda nadjem na netu pa postujem Quote Link to comment
kipo Posted December 28, 2023 Share Posted December 28, 2023 18 minutes ago, banecare1 said: da francuski restoran i njihova supa od luka. Smaram, ali kako je luk pricvrscen da bude stabilan? Quote Link to comment
banecare1 Posted December 28, 2023 Author Share Posted December 28, 2023 1 hour ago, kipo said: Smaram, ali kako je luk pricvrscen da bude stabilan? ne znam, nisam proveravao. mogu da pitam gazdu kada odem sledeci put. verujem da je podrezan. Quote Link to comment
kipo Posted December 28, 2023 Share Posted December 28, 2023 4 hours ago, banecare1 said: ne znam, nisam proveravao. mogu da pitam gazdu kada odem sledeci put. verujem da je podrezan. Ma nije vazno, hvala svakako 1 Quote Link to comment
banecare1 Posted January 24 Author Share Posted January 24 najbolji burger u sangaju je pljeskavica 3 1 Quote Link to comment
kipo Posted January 24 Share Posted January 24 Pa naravno Tri jarana, tri price, tri tajna sastojka... 1 Quote Link to comment
banecare1 Posted March 3 Author Share Posted March 3 cija kobasica je cijenjenija u pekingu (i zasto ) 2 Quote Link to comment
banecare1 Posted March 30 Author Share Posted March 30 dugo nisam bio na hot potu. ovo je chongqingski koji je verovatno najljuci mesto je u samom centru pekinga, ali veoma jeftino ljutina se gasila pivom, ali smo paralelno udarali po skandinavskoj zestini. doneo drug iz norveske koji trenutno predaje na pekinskom univerzitetu. alko im je bezveze, verovatno zato nisam cuo za njihove brlje 1 Quote Link to comment
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