Tale Posted February 19, 2013 Posted February 19, 2013 (edited) nije da je izvor od poverenja, ali je ovo prvi put da vidim da neko kaze koliko treba piti tog opasnog mleka da bi stvarno bilo opasno.A ako se pije pola litre dnevno, 20-ak godina? Edited February 19, 2013 by CTale
Indy Posted February 19, 2013 Posted February 19, 2013 Nasao sam nesto ovde. Usput, ispada da je obratno, da je 10x strozije u USA?! Elem, samo prenosim informacije, rad odavde (iranski)...
luba Posted February 19, 2013 Posted February 19, 2013 A ako se pije pola litre dnevno, 20-ak godina?ne znam kako se to racuna. jebesga, dovoljno sam matora da sam u vreme cernobilja jela zelenu salatu, rotkvice, lukac i sve te zelenise u neogranicenim kolicinama, pa poziveh jos ovoliko.
Tale Posted February 19, 2013 Posted February 19, 2013 I ja sam u to doba imao 12 godina, ono što pitah je baš zbog nečije "procene" koliko to može da utiče na zdravlje.
Bakemono Posted February 19, 2013 Posted February 19, 2013 (edited) Čekaj bre indi, ovde baš eksplicitno piše:This EU standard is relatively strict compared with other parts of the world. However, it is interesting that the United States, which has a relatively relaxed total aflatoxin standard of 20 µg/kg (“total aflatoxin” refers to the sum of the levels of aflatoxins B1, B2, G1, and G2: the four major types of aflatoxins), primarily exports maize to other nations that also allow relatively larger amounts of aflatoxin in maize.http://www.plosone.o...al.pone.0045151 Edited February 19, 2013 by Bakemono
levi Posted February 19, 2013 Posted February 19, 2013 nije da je izvor od poverenja, ali je ovo prvi put da vidim da neko kaze koliko treba piti tog opasnog mleka da bi stvarno bilo opasno.A ovoga su kao pustili da smiri situaciju?Budite bez brige, slobodno dajte deci pola l mleka dnevno, neće se razboleti u narednih 10-tak god? Koji brod ludaka
yolo Posted February 19, 2013 Author Posted February 19, 2013 krenula je panika, imlekovog bellog nema nigde u prodaji.... kapiram da ce im jedino preostati da i obicno mleko pakuju u tu ambalazu
wall Posted February 19, 2013 Posted February 19, 2013 I ja sam u to doba imao 12 godina, ono što pitah je baš zbog nečije "procene" koliko to može da utiče na zdravlje.A čuj utiče.Utiču i izduvni gasovi kojih se nadišeš svaki dan, utiče i izolacija u rerni i ko zna šta još sve...Nekome više, nekome manje.
InvisibleLight Posted February 19, 2013 Posted February 19, 2013 kreteni. kao da su rekli da deca piju benko umesto mleka <_<
gospa buba Posted February 19, 2013 Posted February 19, 2013 krenula je panika, imlekovog bellog nema nigde u prodaji.... kapiram da ce im jedino preostati da i obicno mleko pakuju u tu ambalazuto je odlichno, hvala partenonu na panici! ozbiljna sam, dakle. sad nece moci nishta da pakuju u neshto drugo <_<
Indy Posted February 19, 2013 Posted February 19, 2013 Čekaj bre indi, ovde baš eksplicitno piše:Mislim da tu pise o aflatoksinu u kukuruzu, ne u mleku.
Bakemono Posted February 19, 2013 Posted February 19, 2013 Mislim da tu pise o aflatoksinu u kukuruzu, ne u mleku. True.
nera Posted February 19, 2013 Posted February 19, 2013 (edited) This EU standard is relatively strict compared with other parts of the world. However, it is interesting that the United States, which has a relatively relaxed total aflatoxin standard of 20 µg/kg (“total aflatoxin” refers to the sum of the levels of aflatoxins B1, B2, G1, and G2: the four major types of aflatoxins), primarily exports maize to other nations that also allow relatively larger amounts of aflatoxin in maize.Jel ja nesto pogresno razumem ili oni imaju veliku toleranciju za proizvode koje izvoze?edit: nisam citala sve, samo ovaj pasus pa mi promaklo da se ne odnosi na mleko. Hvala Indy Edited February 19, 2013 by nera
duda Posted February 19, 2013 Posted February 19, 2013 krenula je panika, imlekovog bellog nema nigde u prodaji.... kapiram da ce im jedino preostati da i obicno mleko pakuju u tu ambalazuheh, znala sam da će neki pičvajz, čim sam ja to počela da kupujema pre par dana bilo ga onoliko, niko ga nije ni gledao, tj. mene gledali belo kad sam uzela 4 boce
Bakemono Posted February 19, 2013 Posted February 19, 2013 This EU standard is relatively strict compared with other parts of the world. However, it is interesting that the United States, which has a relatively relaxed total aflatoxin standard of 20 µg/kg (“total aflatoxin” refers to the sum of the levels of aflatoxins B1, B2, G1, and G2: the four major types of aflatoxins), primarily exports maize to other nations that also allow relatively larger amounts of aflatoxin in maize.Jel ja nesto pogresno razumem ili oni imaju veliku toleranciju za proizvode koje izvoze?edit: nisam citala sve, samo ovaj pasus pa mi promaklo da se ne odnosi na mleko. Hvala IndyI meni skroz. Tj. mislio sam da su dozvoljeni procenti isti za sve, pa nisam ni obraćao previše pažnje.Ali spaletov link je čini mi se OK.
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