Frank Pembleton Posted October 26, 2014 Posted October 26, 2014 Ma sta vam je to kaki persinesto?Jel to ona japanska sljiva? Poslato sa WC šolje by BVK
banatjanin Posted October 26, 2014 Posted October 26, 2014 off Gazzo, idi u dupe, sad zamisljam kako ovaj s tvog avatara kaki sladoled.
banatjanin Posted October 26, 2014 Posted October 26, 2014 Ma sta vam je to kaki persinesto?Jel to ona japanska sljiva? Poslato sa WC šolje by BVK japanska jabuka. šljiva je umeboši.
katamaran Posted October 26, 2014 Posted October 26, 2014 (edited) Hanan pita hleb i humus i falafel mojih ruku delo humus prvi ikad napravljen a falafel drugi put. Sa humusom sam odmah ubo pravi recept dok mi je falafel prvi put bio uzasno preslan a sad je savrsen kad sam stavio 1/3 soli od preporucene u receptu. Edited October 26, 2014 by katamaran
Dr Arslanagić Posted October 26, 2014 Posted October 26, 2014 (edited) U inat Daboviću, lažnom gastronomu. Edited October 26, 2014 by Dr Arslanagić
katamaran Posted October 26, 2014 Posted October 26, 2014 daj recept za falafel da bistrim. Smesno lak za napraviti :) Jedino nikako ne stavljaj 1.5 kasiku soli nego mnogo manje. Po meni je kasicica puna kapa.
yolo Posted October 26, 2014 Posted October 26, 2014 U inat Daboviću, lažnom gastronomu. aaaa ta je dobra, americka. nije daba mislio na to nego na ovu sa korama (koja ni mene ne lozi btw). prvi put kada je bude probao posle slow roasted rebara glaziranih koka kolom, drugacije ces daboviceve postove da citas.
darling Posted October 26, 2014 Posted October 26, 2014 Smesno lak za napraviti :) ovo je i moj kucni recept za falafel :D
rajka Posted October 27, 2014 Posted October 27, 2014 drnč, pola tanjira sta je drnc? internet mi daje samo Deterdžentski Rastvarač Naslaga Čađi....
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